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A soy free alternative to soy sauce. Our delicious tamari is made in the UK from British fava beans and our own white rice koji.
Fava tamari is similar in taste to soy sauce. But, as it is naturally fermented slowly over one year, it has more complexity of taste than the industrially processed tamaris you’ll find in supermarkets.
Our tamari is harvested from the top of our maturing fava miso. We gather less than 500ml of tamari per 100Kg of fava miso we produce, so it is only available in small quantities.
A soy free alternative to soy sauce. Our delicious tamari is made in the UK from British fava beans and our own white rice koji.
Typical Nutritional Values Per 100g
| Energy (kcal) | 168 kcal |
|---|---|
| Energy (kJ) | 713 kJ |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrates | 31 g |
| of which sugar | 1 g |
| Protein | 10.6 g |
| Salt | 12.4 g |
| Fibre | g |
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