White Rice Koji – 1kg

£32.00

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White Rice Koji – 1kg

This white rice koji is perfect for making your own miso – just add cooked beans and salt!

Out of stock

GTIN: 5070000121024 SKU: uc00000003 Category: Tags: ,

Description

Ingredients: White Rice (min 30%), Aspergillus Oryzae

Suitable for vegans. 

Miso

This white rice koji is perfect for making your own miso – just add cooked beans and salt!

See our miso page, for a simple recipe.

Amazake

If you have access to a yoghurt maker (or any equipment capable of holding food at 60°C) then it’s very easy to make amazake, a traditional Japanese drink renowned for its health benefits.

Shio Koji
Shio koji is an amazing marinade, that adds a delicious depth of flavour to foods. It is especially good on sweetcorn, broccoli, white fish and chicken.
To make shio koji, just mix:
  • 1 packet Umami Chef Koji 200g
  • 60 g salt
  • 350ml Water (boiled, then cooled)
Blend to form a smooth paste.
It can then be used immediately, or left to ferment for one week to improve the flavour.

Nutritional Information

Typical Nutritional Values Per 100g

Energy (kcal)361 kcal
Energy (kJ)1531 kJ
Fat1 g
of which saturates0.35 g
Carbohydrates80.8 g
of which sugar13.0 g
Protein6.4 g
Salt0.0 g

Additional information

Weight1 kg

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