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This sweet, earthy miso is made in the UK from British green lentils and mushrooms and our own white rice koji.
This lentil miso is perfect for boosting flavour in vegetarian dishes.
This sweet, earthy miso is made in the UK from British green lentils and mushrooms and our own white rice koji.
Green lentils (34%), white rice koji, mushrooms (8%), salt
Typical Nutritional Values Per 100g
| Energy (kcal) | 233 kcal |
|---|---|
| Energy (kJ) | 984 kJ |
| Fat | 0.5 g |
| of which saturates | 0.1 g |
| Carbohydrates | 79.7 g |
| of which sugar | 24.7 g |
| Protein | 1.7 g |
| Salt | 4.4 g |
| Weight | 0.2 kg |
|---|---|
| Dimensions | 7.5 × 7.5 × 5.5 cm |
| Highlights | Free from soy, Plant based, Suitable for vegans, Suitable for vegetarians, Unpasteurised |
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