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Amazake
A nutritious drink which can be enjoyed ice cold in Summer, or gently warmed in Winter
Prep Time
10
minutes
mins
Cook Time
6
hours
hrs
Course:
Drinks
Cuisine:
Japanese
Keyword:
koji, drink, japanese, vegan, healthy
Servings:
4
Calories:
320
kcal
Equipment
Yogurt Maker
Ingredients
1
packet
Umami Chef Koji
100
g
Cooked Rice
500
ml
Water
boiled, then cooled
Instructions
Mix all the ingredients together and then pour into a yoghurt maker, set at 60°C
Leave for 6 hours
Enjoy!
Notes
Amazake will keep in the fridge for about 7 days or can be frozen for a longer life.